Well the rest of February had Sam in Japan for work at a conference.
While there he learned how to make soba noodles, sushi, and went to a fish market.
I also enjoyed "meat night" for 5280 week at Texas de Brazil with my uncle, brother and some of his college friends. They definitely got their money's worth of meat! My brother at one point said to me "I never thought I'd have to say no to steak!"
No comments:
Post a Comment